Dalmore Whisky

The Dalmore is a Highland single malt with a decidedly luxurious style, known for rich texture, polished presentation and a house character built around layered cask maturation. Produced at the distillery on the Cromarty Firth and part of the Whyte & Mackay portfolio, it occupies a distinctive place in Scotch: opulent rather than austere, with an emphasis on depth, sweetness and refinement.

That character is shaped by a robust, fruity new make spirit and a longstanding use of sherry casks alongside ex-bourbon wood and other carefully selected finishes. The result is a range that tends towards notes of orange, dried fruit, spice, chocolate and coffee, often with a smooth, rounded mouthfeel that gives the whiskies wide appeal without losing their single malt identity.

The Dalmore 12 Year Old remains one of the clearest introductions to the house style. Matured in ex-bourbon casks and finished in Oloroso sherry wood, it delivers a generous mix of citrus, vanilla, dried fruit and warming spice, making it a consistently approachable entry point to one of Scotland's most recognizable luxury malt brands.